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Starters

 

Raw Bar
Oysters – Today’s Selection... $MP each
Little Necks... $1.50 each
Jumbo Shrimp Cocktail... $2.50 Each
Jumbo Lump Crab MeaT... $2.50 per oz.
Raw Bar Sampler (for 2 )... $20
(2 Oysters, 2 Little Necks, 2 oz. of Jumbo Lump Crab, 4 Jumbo Shrimp)

OTHER STARTERS
Artisans Garden Flatbread... $10
Pesto, Squash, Red Peppers, Portobello Mushroom, Gorgonzola Cheese, Balsamic Glaze
Crab Cakes... $12
Chipotle Remoulade Sauce and Apple-Jicama Slaw
Asian Nachos... $12
Fried Wontons, Sesame Encrusted Ahi Tuna, Mango Salsa, Wasabi Cream
Firecracker Calamari... $8
Lightly Dusted, Firecracker Sauce
Prince Edward Island Mussels... $13
Coconut Thai Curry Broth, Ginger, Cilantro, Garlic Crostini
Tex Mex Bites... $8
Spicy Chicken, Black Beans, Corn, Jalapenos, Onions, Jack Cheese, Avocado and Chipotle Sauce
Mongolian Barbecue Ribs... $9
Baby Back Ribs, Mongolian Barbecue, Apple Jicama Slaw
New England Clam Chowder – cup... $3.50 • bowl... $7
Lobster Bisque – cup... $4 • bowl... $8

Salad
House SalaD... $5
Mixed Greens, Tomatoes, Cucumbers, Olives, Zinfandel Vinaigrette
Romaine Salad... $8
Caesar Dressing, Croutons, Parmesan-Romano Cheese
Lobster, Crab, and Mango... $18
Micro Greens, Cocktail and Mango Sauce
California Crab Salad... $17
Jumbo Lump Crabmeat, Avocado, Bacon,
Bermuda Onions, Cherry Tomatoes, Lemon Vinaigrette, Baby Greens

Enhance any salad with your choice of:
Grilled Jumbo Shrimp … $2.50 Each • Grilled Salmon … $8 • Grilled Chicken Breast … $5

Entrées
Each Entrée is offered with a House Salad


Fig Filet… $30
9 oz. Center Cut Filet, Mashed Potatoes, Spinach, Portobello Mushroom, Gorgonzola Cheese and Fig Sauce
New York Strip… $28
14 oz. Strip Steak, Oven Roasted Root Vegetables, Frizzled Onions, and Veal Au Jus
Barbecue Mongolian Skirt Steak… $20
Roasted Potato Vegetable Stir Fry
Garden Salmon… $24
Pan seared, Squash, Spinach, Red Peppers, Corn, Chick Peas, Lemon-Caper Vinaigrette
Boursin Chicken… $18
Applewood Bacon, Mushrooms, Spinach, Boursin Cheese, Potatoes, Mushroom Cognac Sauce
Otter Cove Stew… $30
Lobster Tail, Shrimp, Scallops, Clams, Mussels, and Red Roasted Potatoes, Louisiana Style Broth
Linguini in Clam Sauce… $17
Little Neck Clams, Garlic, White Wine, Butter Sauce, Parmesan-Romano Cheese
Miso Glazed Sea Bass… $28
Sesame Spinach, Spicy Peanut Noodles
Ahi Tuna… $26
Marinated Grilled Ahi Tuna, Crab-Asparagus Risotto, Ginger Balsamic, Wasabi Cream
Pappardelle Pasta… $17
Portobello, Spinach, Sun-Dried Tomatoes, Peas, Roasted Garlic, Pesto Olive Oil, Parmesan-Romano
Add Shrimp… $8 • Add Chicken… $5
Macadamia Encrusted Mahi Mahi… $27
Potato, Asparagus, Lobster-Cognac Butter Sauce
Fried Seafood of the Day… M/P
French Fries, Cole Slaw, Tartar Sauce
Fresh Local Atlantic Lobster… M/P
Steamed or Baked Stuffed
Lighter Side
Hot Lobster Roll… $17
Butter, Lemon, Cole Slaw, French Fries
Cheese Burger… $8
Cheddar, Bacon, Lettuce, Tomato, Garlic Mayo, French Fries
Fish and Chips… $16
Tartar Sauce, Cole Slaw
Sides… $3.50
French Fries, Sweet Potato Fries, Mashed Potatoes, Vegetables, Onion Rings, Rice Pilaf
Frizzled Onions, Roasted Root Vegetables
Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces risk of foodborne illness.